Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a awesome dish, tuna casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. Your family will love this version! Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added.

Tuna Casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Tuna Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna casserole using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Casserole:

1. Take 12 oz egg noodles
2. Get 2 can cream of mushroom soup
3. Take 1 1/4 cup milk
4. Prepare 1 can sweet peas
5. Make ready 12 oz canned tuna
6. Make ready 1 medium chopped onion
7. Take 1 salt & pepper to taste

The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. I think one of my favorite things about winter is my love for comfort foods. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the.

Instructions to make Tuna Casserole:

1. Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400.

This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Classic Tuna Casserole is one of those "comfort food" dishes that reminds me of being a kid. Standing by my mom's side when she prepared this was a treat. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).

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