Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, smokehouse tater tot casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smokehouse Tater Tot Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Smokehouse Tater Tot Casserole is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have smokehouse tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smokehouse Tater Tot Casserole:

1. Prepare 1 large onion, chopped
2. Take 1 lb ground beef
3. Take 1 can diced tomatoes and green chiles
4. Take 1 1/2 cup spinach
5. Get 1 can baked beans (smokehouse flavor)
6. Prepare 1 can cheese soup
7. Prepare 1 packages tater tots
8. Get 1 shredded colby jack cheese (as desired)

Steps to make Smokehouse Tater Tot Casserole:

1. Preheat oven to tater tot cooking temp (approx. 425 degrees).
2. Brown ground beef in a deep skillet. Add onions. Drain.
3. Add spinach to pan (I shredded mine first, but it may not be necessary to do so). Toss in meat mixture until leaves begin to look wilted.
4. Add can of tomatoes/chile's, can of cheddar cheese soup and can of baked beans. Mix well.
5. In large baking dish, pour meat mixture and spread throughout.
6. Layer top with tater tots. Bake until tots are golden brown (approx. 20-25 minutes).
7. Sprinkle generous amounts of shredded cheese over the top. Bake again until cheese is melted (3-5 minutes).
8. Serve! And enjoy!

So that is going to wrap it up for this tasty food smokehouse tater tot casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!