Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a Authentic dish, fried rice with sushi. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Rice with Sushi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fried Rice with Sushi is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have fried rice with sushi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Sushi:

1. Make ready Sushi (whatever sushi you like or have) (as much as you like)
2. Prepare 1 Tbsp~ vegetable oil
3. Take 1 Tbsp~ sesame oil
4. Take 1 tsp~ gochujang (Korean red chili paste)
5. Get 1 Tbsp~ soy sauce
6. Prepare Chopped Japanese leek for topping (optional)
7. Prepare Salt & pepper

Instructions to make Fried Rice with Sushi:

1. Heat the vegetable oil in a pan over medium~high heat.
2. Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula.
3. Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy.
4. To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional)

So that’s going to wrap it up with this tasty food fried rice with sushi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!