Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.

Fried rice is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried rice is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have fried rice using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice:

1. Prepare Rice
2. Prepare Carrot
3. Make ready Green Beans
4. Make ready Peas
5. Take Curry
6. Get Tomeric
7. Take Cinnamon
8. Make ready Onions
9. Get Boiled liver
10. Take Green pepper (atarodo)

In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Steps to make Fried rice:

1. Wash your rice with hot water
2. Slice boiled liver, pour very little quality of vegetable oil in the pot on fire and fry sliced liver lightly. Pour in your washed rice. Add onions, salt, seasoning, curry, cinnamon, tomeric, grated atarodo and keep stiring for it to fry very well.
3. When it is fried, pour the stock from your boiled liver, add more water that can cook the rice and cover it to cook.
4. Slice your carrots, green beans and fry lightly with a pinch of salt and seasoning. When the rice is cooked, pour in the carrots and green beans. Add up peas, stir everything together and allow to steam for 3mins. Serve and enjoy. I served mine with yummy moimoi and fried cat fish. Bon appétite

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.

So that’s going to wrap it up for this exceptional food fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!