Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a instant dish, tater tot casserole variation. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best.

Tater Tot Casserole Variation is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tater Tot Casserole Variation is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have tater tot casserole variation using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tater Tot Casserole Variation:

1. Take Cooking Ground Beef
2. Get 1 lb raw Ground Beef
3. Get 1/4 cup Onion - chopped
4. Make ready 1/2 tbsp Garlic - minced
5. Get 1/2 tbsp Paprika
6. Get 1 tsp dried Oregano
7. Make ready 1/4 tsp Cumin powder
8. Make ready 1 small pinch dried, crushed Rosemary
9. Take 1/2 small Bay Leaf
10. Make ready 1 Salt
11. Make ready After Ground Beef Has Browned
12. Make ready 1 can Cream of Mushroom condensed soup
13. Make ready 1 bag Tater Tots
14. Take 1 bag Sharp or Marble Cheddar cheese
15. Take 1 can undrained Rotel - tomatoes & green chilies (optional)
16. Make ready 1 can drained French style Green Beans (optional)
17. Prepare 1 Pepper
18. Prepare 1 Salt (optional)

It's Great For Any Dinner Or Holiday Meal. Our Easy Tater Tot Breakfast Casserole takes minutes to assemble and the result is a dish that's perfect for family breakfast, fancy brunch, or a church potluck! A cheesy, comfort food casserole loved by kids and adults! Cheesy Tater Tot Casserole, a.k.a. tater tot hotdish, is one of my favorites.

Steps to make Tater Tot Casserole Variation:

1. *** If you choose not to use the Rotel you'll need to mix in 1/4 cup milk or water
2. Perheat oven to 375°F.
3. Mix seasonings (except Bay Leaf) into raw Ground Beef, place in skillet, add Bay Leaf and brown. Strain grease & remove Bay Leaf.
4. Mix browned Ground Beef with Cream of Mushroom soup, Green Beans, and Rotel. Salt & Pepper to taste. Spread into 8X11 casserole dish.
5. Cover with a layer of Tater Tots.
6. Place in oven for 45-60 minutes (until Tater Tots are done). Turn oven off and cover with cheese to taste.
7. Serve when cheese has melted. You can add cheese 5-10 minutes before baking is done if you want it a little crispy.

It is sooo good, and the perfect chilly-weather, belly-warming, stick-to-ribs dish. Plus, it is so quick and easy, the longest part is the cook time! Tater Tot Casserole is a staple, kid friendly recipe in my kitchen. This easy hotdish recipe is the best because it is loaded with ground beef, corn, cheese and crispy tater tots. This recipe is one of my most popular for a reason but don't you dare skip out on the last ingredient because it makes all the.

So that is going to wrap this up with this instant food tater tot casserole variation recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!