Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a Authentic dish, chinese cabbage soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chinese Cabbage Soup is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chinese Cabbage Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese cabbage soup using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Cabbage Soup:

1. Make ready 1 bundle Chinese Cabbage
2. Get 1/4 ground beef
3. Get 1 medium sized tomato
4. Get 1 medium size garlic
5. Get 4 cloves garlic

Steps to make Chinese Cabbage Soup:

1. Slice the tomatoe, garlic and onion into standard saute size
2. Add 5mugs of water then wait until boil then put the white stem
3. Cut the Chinese cabbage into small pieces
4. Separate the white stem to its leaf
5. Saute the onion, garlic and tomato together with the ground beef
6. Add 5mugs of water. Wait until it boils then put the white stems.
7. If the white stems are cooked add the leaves. Then seasonings

So that’s going to wrap this up with this unique food chinese cabbage soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!