Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a Best dish, pico de gallo. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pico De Gallo is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pico De Gallo is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pico de gallo using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pico De Gallo:

1. Take 8 Firm Roma tomatoes
2. Take 1 Bell pepper (I like yellow, but any color is fine)
3. Prepare 1/2 Red onion
4. Prepare 1 bunch Cilantro
5. Get 4 oz Can, diced jalapeños
6. Make ready 3 Limes
7. Get 1 tsp Ground cumin
8. Take 1/2 tsp Garlic powder
9. Prepare 1/2 tsp Salt

Steps to make Pico De Gallo:

1. Finely dice the tomatoes, bell pepper, onion and cilantro. Only use the tops of the cilantro, discard the stems.
2. Combine in a large bowl…add juice of the limes (hint: microwave the limes for 20 seconds each to release more juice).
3. Add the jalapeños (with the juice) and the spices.
4. Mix well, cover, and refrigerate. May be eaten right away, but the flavor will be better if made the day before.
5. Always great with chips, as a condiment for many Mexican dishes, on top of eggs, etc…this will stay good and fresh in the fridge for about a week.

So that is going to wrap this up for this creative food pico de gallo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!