Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a instant dish, guacamole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Guacamole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Guacamole is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have guacamole using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Guacamole:

1. Make ready 2 large hass avocados
2. Take 1/2 medium onion grated
3. Prepare 1/4 teaspoon salt more if you desire
4. Make ready 1/4 teaspoon granulated garlic powder
5. Prepare 1 juice of one lime

The traditional way to make it is to smash a ripe avocado and. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Make your own guacamole using avocados or even peas.

Instructions to make Guacamole:

1. Cut the avocado in half and remove the seeds and grate the onion.
2. Add all the ingredients in one bowl. Mash the avocado and mix well.
3. Serve on whatever you like. I hope you enjoy!!!

This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. Homemade guacamole can be prepared in two ways: with a bowl and fork or in the molcajete, a Mexican mortar and pestle. Making it in the molcajete gets the most incredible results. Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network. Can I make this guacamole in a food processor?

So that’s going to wrap it up for this instant food guacamole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!