Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a tasty dish, carrot cake porridge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake Porridge is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Carrot Cake Porridge is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have carrot cake porridge using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake Porridge:

1. Make ready 40 g porridge oats
2. Take 180 ml milk (semi-skim or dairy free (almond works well)
3. Prepare 1/2 large carrot, peeled and grated
4. Make ready 1/4 tsp cinnamon
5. Get Pinch nutmeg
6. Take Small handful of raisins
7. Make ready Small handful chopped almonds, toasted
8. Take Honey

Steps to make Carrot Cake Porridge:

1. Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
2. Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
3. Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.

So that’s going to wrap it up with this Authentic food carrot cake porridge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!