Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a Best dish, pixies carrot cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pixies Carrot Cake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pixies Carrot Cake is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have pixies carrot cake using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pixies Carrot Cake:

1. Make ready 2 cups flour
2. Prepare 3/4 cup white sugar
3. Prepare 1/2 cup brown sugar
4. Get 2 tsp baking powder
5. Prepare 1 1/2 tsp baking soda
6. Prepare 1 tsp cinnamon
7. Get 1/4 tsp nutmeg
8. Take 1 tsp vanilla extract
9. Make ready 1 cup cooking oil
10. Get 4 eggs
11. Take 1 12 fluid oz can crushed pineapple, drained
12. Get 1 cup raisins
13. Prepare 1 1/2 cup walnuts divided in two
14. Make ready 4 cups grated carrot

Steps to make Pixies Carrot Cake:

1. Lightly grease and flour 2 8 " round cake pans. Preheat oven to 350 ° In a mixing bowl or stand mixer add oil and sugars blend and add one egg at a time until fluffy add carrots, pineapple, and raisins. Let stand. In a separate bowl mix remaining dry ingredients until well blended. Add dry ingredients to wet and add 3/4 cup of the walnuts. Mix 1 to 2 minutes. Pour into cake pans and bake 60 minutes until toothpick comes out clean. Let stand and turn onto cooking rack.
2. Once cake has completely cooled cut each cake layer in half (I use a serrated knife) In between each layer drizzle with caramel sauce and then ice with cream cheese frosting. Decorate with chopped walnuts on side and finish with piping rosettes on top. Drizzle with caramel sauce and refrigerate.

So that’s going to wrap it up with this Good food pixies carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!