Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a tasty dish, banana cake with prunes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Banana Cake with Prunes is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana Cake with Prunes is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook banana cake with prunes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Cake with Prunes:

1. Take self-rising flour
2. Prepare ripe bananas, mashed
3. Make ready vanilla sugar
4. Get egg
5. Get condensed milk
6. Get Prunes

For the dry ingredients bowl, add the flour with baking powder, cocoa powder, and cinnamon. In another bowl, beat the eggs with sugar and vanilla sugar until fluffy. This is my favorite healthy high-fiber cake using prune and banana 😉 Prune prevents an iron deficiency. Yogurt is good for your intestines.

Instructions to make Banana Cake with Prunes:

1. Mix vanilla sugar, egg, and condensed milk. Beat using fork. Add to mashed bananas. Add flour and mix well.
2. Arrange in a mold. Put some prunes on top.
3. Bake 150 Celcius degrees for 40 minutes.

The lower oil cream cake, and sandwiched prunes. Best banana cake made in bakery style - so fluffy and light. Soft, moist & fluffy banana cake - Easy to make and tastes. Top banana and prune cake recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Add the oat milk, banana, and prunes in a tall mixing bowl and puree with a hand blender.

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