Authentic Cheesy Sausage & Potato Soup Recipe | Quickest Way to make Cheesy Sausage & Potato Soup Quick
Christian Goodwin 19/09/2020 14:03
Cheesy Sausage & Potato Soup
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a creative dish, cheesy sausage & potato soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Sausage & Potato Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy Sausage & Potato Soup is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy sausage & potato soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Sausage & Potato Soup:
Make ready 2 lbs russet potatoes (cut into 1” cubes)
Prepare 1 lb smoked sausage (cut into 1/4” slices)
Get 6 Oz cream cheese (softened)
Prepare 8 Oz cream of celery soup
Get 2/3 envelope onion soup mix
Take 2 cups white cheddar cheese (shredded)
Get 1 tsp Cajun seasoning
Take 2 cups water
Take 1 1/2 cup milk
Take 1/4 cup heavy cream
Prepare 1 medium jalapeño (sliced, optional)
Instructions to make Cheesy Sausage & Potato Soup:
Place potatoes at the bottom of the slow cooker with 2 cups water.
In a medium bowl blend cream cheese, cream of celery soup, onion soup mix, cream, jalapeño (optional) and cajun seasoning. Pour the cheese mixture over the potatoes and stir to combine.
Cover and cook on low for 5-6 hrs.
After 3 hrs, add sausage, stir and continue cooking for remainder.
After checking to make sure potatoes are cooked through, give it a good stir. Add milk and cheddar and continue to stir until well combined. Cook an additional 30 minutes on low.
Top with more shredded cheese if desired and serve.
So that’s going to wrap it up for this unique food cheesy sausage & potato soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!