Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a simple dish, savage nachos. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Savage nachos is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Savage nachos is something which I have loved my whole life.

Join your hosts Nacho Man Randy and Savage on a quest to find the best nachos in Seattle and beyond. Each episode they'll review a different establishment's finest menu item: nachos! Not long time ago I had the privilege of working on a TV spot with CANADA https.

To begin with this particular recipe, we have to prepare a few components. You can have savage nachos using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Savage nachos:

1. Prepare 2 lb ground beef
2. Take 1 can refried beans
3. Make ready 1 can juanitas nacho cheese
4. Make ready 1 tomatoe
5. Prepare 1 green onions
6. Get 1 sour cream
7. Make ready 1 sliced olive
8. Make ready 2 tortilla chips
9. Make ready 1 pace picante salsa medium
10. Make ready 1 Jalapeno rings
11. Prepare 2 McCormick taco seasoning
12. Take 1 bunch tortilla chips

A savage is some who does not care about the Consequences of his or her actions. In reality a savage is a forward thinking, highly intelligent, well armed & self protective person.

Instructions to make Savage nachos:

1. Fry ground beef in a skillet
2. Heat refried beans and cheese
3. Cut up green onions and tomatoes
4. Put tortilla chips on a plate top with ground beef and refried beans cheese tomatoes olives green onions salsa and sour cream. Enjoy!

So that is going to wrap this up for this simple food savage nachos recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!