Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a instant dish, spicy roasted pumpkin seeds. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Roasted Pumpkin Seeds is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Spicy Roasted Pumpkin Seeds is something which I have loved my whole life.

Roasted pumpkin seeds are seasoned with a hint of spice and garlic in this easy fall recipe. Reviews for: Photos of Spicy Roasted Pumpkin Seeds. Try it in this spicy roasted pumpkin seeds recipe.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy roasted pumpkin seeds using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Roasted Pumpkin Seeds:

1. Take 2 cups raw whole pumpkin seeds
2. Take 1 1/2 tablespoons margarine, melted
3. Prepare 1/2 teaspoon salt
4. Prepare 1/8 teaspoon garlic salt
5. Make ready 2 teaspoons Worcestershire sauce
6. Prepare 2 tablespoons cayenne pepper or to your desired amount

Pepper flakes, paprika, and cayenne give these roasted pumpkin seeds a spicy kick. These seeds are smoky, spicy, and extremely snackable. Put those pumpkins to good use! First, lay out your supplies: a trash bag.

Steps to make Spicy Roasted Pumpkin Seeds:

1. Preheat oven to 275 degrees F.
2. Combine the margarine, salt, garlic salt, Worcestershire sauce, cayenne pepper and pumpkin seeds. Mix thoroughly and place in shallow baking dish.
3. Bake for 1 hour, stirring occasionally.
4. Enjoy! (Keep covered when storing to prevent staleness.)

Spicy roasted pumpkin seeds are healthy to snack on. They are also delicious on top of soups and salads! Time is flying, we are in second half of I decided to make these spicy roasted pumpkin seeds from the seeds that were left after roasting my pumpkin. I have been munching on them. Don't throw away the pumpkin seeds from your pumpkin!

So that’s going to wrap it up for this Easy food spicy roasted pumpkin seeds recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!