Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a tasty dish, herb crusted pork tenderloin. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Herb Crusted Pork Tenderloin is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Herb Crusted Pork Tenderloin is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have herb crusted pork tenderloin using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Herb Crusted Pork Tenderloin:

1. Prepare 2 lb pork tenderloin
2. Make ready 1 tbsp salt
3. Make ready 2 tsp black pepper
4. Prepare 2 tbsp olive oil
5. Make ready 4 garlic cloves crushed
6. Prepare 2 tsp dried rosemary
7. Take 1 tsp dried thyme
8. Get 1 tsp dried basil

Instructions to make Herb Crusted Pork Tenderloin:

1. Preheat oven to 425° F
2. Mix all ingredients except for pork in a small bowl.
3. Rub mixture on meat with your fingers. Massage it into pork making sure all meat is covered.
4. Place pork on a roasting pan. Cook for 25-30 min or until internal temperature reaches 155° F.
5. Remove from oven and let rest about 10 min. (It will continue to cook while resting.)
6. Slice and serve.

So that is going to wrap this up for this Good food herb crusted pork tenderloin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!