simple Classic Meatloaf Recipe | Quickest Way to make Classic Meatloaf step by step

John Coleman   02/06/2020 06:54

Classic Meatloaf
Classic Meatloaf

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a creative dish, classic meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Classic Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Classic Meatloaf is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook classic meatloaf using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Classic Meatloaf:
  1. Take 3 lbs. organic ground beef (minimum fat content)
  2. Take 2 cups homemade whole wheat biscuits (crumbled)
  3. Take 1 organic egg
  4. Get 3/4 cup organic milk
  5. Take 1 tsp sage
  6. Prepare 1 tsp parsley
Instructions to make Classic Meatloaf:
  1. Preheat oven to 375 degrees
  2. Mix all the ingredients in a large bowl using your bare hands.
  3. Place mixture in a loaf pan and spread evenly.
  4. Cover with aluminum foil and place in oven for 1.5 hours.
  5. Uncover and pour out any grease that has accumulated in the pan.
  6. Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees.
  7. Serve with ketchup, as desired.

So that is going to wrap this up for this unique food classic meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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