Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a awesome dish, home style chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Home Style Chicken is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Home Style Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook home style chicken using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Home Style Chicken:

1. Prepare For marination
2. Get 500 grams Non GMO Chicken
3. Take 25 grams Coriander
4. Take 5 cloves Garlic
5. Make ready 2 Green Chili
6. Take 1 Ginger
7. Prepare 1 tablespoon Chili Powder
8. Get 1 tablespoon Coriander Powder
9. Take Half teaspoon Turmeric Powder
10. Make ready 4 tablespoons Olive Oil
11. Make ready 1 tablespoon Salt
12. Take 1 tablespoon Everest Tandoori Chicken Masala
13. Take For the Gravy
14. Take 2 Small Onions
15. Make ready 1 Tomato
16. Prepare 3 tablespoon Oil
17. Prepare 2 pieces Clove
18. Take 2 Pieces Peppercorn
19. Prepare 1 Small Bayleaf
20. Make ready 1 Small piece of Cinnamon
21. Make ready 1 teaspoon Cumin
22. Prepare 50 grams Fresh Corriander Leaves
23. Make ready 1 tablespoon Everest Chicken Masala
24. Make ready 1 tablespoon Everest Tandoori Chicken Masala

Steps to make Home Style Chicken:

1. For making the gravy, in a blender put one onion, one tomato and a little ginger, garlic and chilli. Blend them together until it becomes a smooth paste. Chop one onion and put it aside for sautéing
2. Take a pressure cooker and put some oil to heat. We have to remember that we have put oil in marination as well. After oil is heated put peppercorn, cumin, bayleaf, cinnamon and clove (also known as Khada Masala) in the oil. Let them cook for a minute and then add chopped onions in it and sauté until the onion turns golden brown. At this phase you can remove the Khada Masala if you want. I like to keep it till the end as it gives out fantastic aromas.
3. Once the onion is sautéed put the paste that we blended before and put salt, chili powder, corriander powder, turmeric and chicken masala. Let it cook until the gravy is cooked and then add chicken and let it cook for 5 minutes. Keep stirring continuously so the chicken gets cooked evenly. Put some fresh chopped corriander in it and add some water in it. Now close the lid of the pressure cooker and cook it for 2-3 whistles.
4. Once cooked take it off the flame and leave it aside until all the steam is released from the cooker. Open it check for the flavours and seasonings. And add some more fresh corriander and serve. It tastes best with cumin rice or chapati

So that is going to wrap this up for this Authentic food home style chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!