simple Simple Side dishes: sweet potato ribbons with garlic spinach Recipe | Easiest way to make Simple Side dishes: sweet potato ribbons with garlic spinach Perfect
Andre Brooks 21/09/2020 13:35
Simple Side dishes: sweet potato ribbons with garlic spinach
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a unique dish, simple side dishes: sweet potato ribbons with garlic spinach. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Simple Side dishes: sweet potato ribbons with garlic spinach is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:
Make ready Sweet potato
Prepare 12 oz sweet potato ribbons
Take 1/4 cup honey
Take 4-5 tbsp olive oil
Prepare Salt and pepper
Make ready 2-3 tsp Ground cinnamon
Get Spinach:
Make ready 1 bag (6 oz) baby spinach
Prepare 4-6 cloves garlic, coarsely chopped
Take Salt and pepper
Steps to make Simple Side dishes: sweet potato ribbons with garlic spinach:
Preheat oven to 425 F.
Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
While baking the ribbons, add oil to a large skillet over medium high heat.
Add garlic to the skillet once the oil is heated.
Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
Add spinach to the skillet and remove from heat. Keep stirring until wilted.
Season with salt and pepper (you can also add some lemon juice if there is some left).
Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)
So that is going to wrap it up with this Authentic food simple side dishes: sweet potato ribbons with garlic spinach recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!