Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a tasty dish, lemon cheesecake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This Lemon Cheesecake is smooth, thick and creamy! It's got a light lemon flavor in the cheesecake and big lemon punch from the lemon curd on top! A great combination of sweet and tart!

LEMON CHEESECAKE is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. LEMON CHEESECAKE is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook lemon cheesecake using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make LEMON CHEESECAKE:

1. Make ready 3 packages Cream cheese
2. Get 3 large Eggs
3. Get 3 Tbs. Lemon Zest
4. Take 1/2 cup Fresh Lemon Juice
5. Prepare 1 cup Sour Cream
6. Take 1 1/4 cup White Sugar
7. Take 1 tsp Vanilla
8. Prepare 1 cup Graham Crackers
9. Get 1/2 stick Melted Butter
10. Get 2 tbsp White Sugar
11. Take 1 cup Lemon Curd

No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer. It is so simple, easy and delicious! With so many spring and summer celebrations and. This Lemon Cheesecake Pie recipe is perfect for lemon lovers- so sweet, lemony and creamy, with Cheesecake is my ultimate favorite dessert and this one was sweet, lemony and creamy, with just a.

Instructions to make LEMON CHEESECAKE:

1. Mix Graham Crackers with melted butter and and 2 tbs white sugar. Place in bottom of spring form pan and bake ten minutes. Take out and let cool.
2. Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended.
3. Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended. Pour into spring form pan. Bake at 300 for 40-45 minutes. Let cool and place lemon curd on top. Decorate with strawberries.
4. Serves 12

These Lemon Cheesecakes have three layers. Each individual cheesecake starts with a Graham Cracker Crust. Next, is a creamy smooth and dense cheesecake filling. This lemon cheesecake is smooth and creamy with a crunchy graham cracker crust and delicious lemon flavor. A cookie-like crust brings this luscious Lemon Cheesecake recipe to a league of its own..

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