Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a Best dish, parmesan panko chicken breast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Parmesan Panko chicken breast is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Parmesan Panko chicken breast is something that I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we must prepare a few ingredients. You can have parmesan panko chicken breast using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Panko chicken breast:

1. Take Chicken breast
2. Take Parmesan cheese
3. Get Panko crumbs
4. Make ready Salt
5. Make ready Peper
6. Get Crushed red pepper (optional)
7. Make ready Eggs

Dip chicken pieces in egg, then bread crumb mixture, then egg, then bread crumb mixture again. Serve over pasta with marinara sauce and mozzarella. Lightly coat a baking dish or sheet with cooking spray. Dip each chicken breast in the beaten eggs and then coat both sides with the bread crumb mixture.

Instructions to make Parmesan Panko chicken breast:

2. Bread the chicken. Put chicken in a dish with an egg or 2 so the panko breading and Parmesan cheese stick. Season chicken with salt and pepper and crushed red pepper if desired.
3. Add Panko to chicken.
4. Add Parmesan cheese to chicken
5. Use a fork and press the breading into chicken until enough is coated a making a layer covering the chicken. Flip chicken and repeat until desired amount.
6. (Optional) Place the breaded chicken on a HOT pan sprayed with cooking spray. Only for about a minute. This helps to keep the breading from separating from the chicken while cooking. I have tried spraying baking dish. This method has worked out the best.
7. Place in baking dish. Bake on 350°about 45 min or until NO PINK
8. Let cool.
9. Serve. Enjoy!

Arrange the chicken breasts on a baking sheet. Pat the chicken dry and cut in half, lengthwise. Pound the chicken breasts into thinner, evenly thick pieces. In medium bowl, mix together the breadcrumbs and parmesan cheese. Combine panko crumbs, seasonings, and parmesan cheese in a bowl.

So that’s going to wrap this up with this unique food parmesan panko chicken breast recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!