Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a awesome dish, fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.

Fried Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Fried Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have fried rice using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Rice:

1. Take 1/2 tsp Sesame Oil
2. Take 1 Tbs Canola Oil
3. Get 2 eggs, beaten
4. Take 1/2 Cup onion, diced
5. Prepare 1/2 Cup carrot, diced
6. Make ready 1/2 celery, diced
7. Take 1 Clove garlic, minced
8. Take 1/4 tsp ground ginger
9. Make ready 2 green onions, whites chopped (reserve green tops for garnish)
10. Make ready 2 Cups cooked white rice
11. Get 2 Tbs soy sauce

In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Instructions to make Fried Rice:

1. Heat sauté pan over medium heat.
2. Add sesame oil and canola oil. Swirl to cover pan.
3. Once the oil begins to smoke, add the eggs.
4. Cook just until the egg coagulates and add onions, carrot, celery, garlic and ginger.
5. Sauté 1-2 minutes.
6. Add rice and sauté 1-2 minutes.
7. Remove from heat and add soy sauce.
8. Stir to combine and plate as desired.

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.

So that’s going to wrap this up with this awesome food fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!