Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried choco banana spring rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. Fried Choco Banana Spring Rolls Nom nom nom nom~ easy n quick snacks recipe 😝.

Fried Choco Banana Spring Rolls is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Fried Choco Banana Spring Rolls is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried choco banana spring rolls using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried Choco Banana Spring Rolls:

1. Make ready 3 lb banana
2. Take 8 spring rolls sheets/dumpling sheets
3. Prepare 5 tbsp chocolate pasta/condensed chocolate milk or nutella
4. Take 1/4 kg bread crumbs/paneer
5. Make ready 1 egg
6. Take 3 tbsp egg (white part)
7. Get Vegetable oil

Chocolate Banana spring rolls also known as Pisang Cokelat or Piscok is a delicious dessert from Indonesia. The taste of warm-sweet banana and melted chocolate inside crisp rolls tastes divine. Though not a big fan of sweets, I love desserts from East and South-East Asian countries. Set two small bowls side by side, one with a scoop of brown mixed with the five spice, one with water.

Instructions to make Fried Choco Banana Spring Rolls:

1. Prepare all the ingredients
2. Slice bananas into small size
3. Put chocolate pasta on spring roll sheets/dumpling sheets
4. Then put sliced banana
5. Fold spring roll sheets/ dumpling sheets then roll up, glue the edges using the egg white
6. Put it inside egg
7. Put filled spring rolls sheets/dumplings inside bread crumbs
8. Heat pan then fry it until golden brown for each side.
9. Tadaaaaaaa choco banana is ready to serve now

Lumpia are various types of spring rolls commonly found in Indonesia and the Philippines. Lumpia are made of thin paper-like or crepe-like pastry skin called "lumpia wrapper" enveloping savory or sweet fillings. It is often served as an appetizer or snack, and might be served deep fried or fresh (unfried). Lumpia are Indonesian and Filipino adaptations of the Fujianese and Teochew popiah. Heat the oil in a pot/wok.

So that is going to wrap it up for this Good food fried choco banana spring rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!