Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a tasty dish, rustic garlic mashed potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rustic Garlic Mashed Potatoes Rustic Garlic Mashed Potatoes. Place potatoes, and garlic head in a saucepan filled with water to cover; bring to a boil. Drain and transfer to a bowl; mash with hot milk, melted butter, salt, and pepper.

Rustic Garlic Mashed Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Rustic Garlic Mashed Potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have rustic garlic mashed potatoes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rustic Garlic Mashed Potatoes:

1. Take 1 1/2 lb Red new potatoes
2. Prepare Seasoning
3. Take 1/2 tsp black pepper
4. Get 1 tsp garlic powder
5. Make ready 2 tsp dried parsley
6. Get 1/2 tsp salt
7. Prepare Cream
8. Prepare 1/4 cup butter
9. Take 1/3 cup Half and half
10. Prepare 3 clove garlic, minced

No boiling required - just dump in all the ingredients, set it and forget it! Wash and quarter your potatoes, add to instant pot. In the South, we just know that mashed potatoes should be more than an excuse to eat gravy, and it is pretty much impossible to beat a classic creamy dish of buttermilk mashed potatoes. This recipe takes your favorite buttermilk mashed potatoes, but adds herbed cream cheese, Parmesan cheese, and chives for an elevated dish perfect for your holiday feast.

Steps to make Rustic Garlic Mashed Potatoes:

1. Wash potatoes and place in a large stock pot with water.
2. Set burner to high and bring to a boil. Reduce temp and simmer for 10 minutes or until fork tender.
3. To a small sauce pan, add butter, half and half and garlic. While stirring /whisking occasionally, melt butter on medium-low heat. (Avoid high temps to prevent the cream from separating.)
4. Drain potatoes and transfer to a large bowl for mashing.
5. Start mashing potatoes and add cream and seasoning. Continue mashing to desired consistency and stir to fully incorporate seasoning. Enjoy!

These Savory Mashed Sweet Potatoes are flavored with lots of garlic and fresh herbs like thyme. We all know and love Classic Mashed Potatoes but it turns out that their sweeter counterparts are just as delicious when mashed with butter and herbs. To save yourself the chore of separating and peeling all that garlic, look for pre-separated/peeled garlic cloves in the produce section of your grocery store. Thank you for being so easy and making our Thanksgivings as simple as possible ️. So, why are they called "rustic" mashed potatoes?

So that’s going to wrap this up with this creative food rustic garlic mashed potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!