Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a awesome dish, mushroom risotto. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mushroom Risotto is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mushroom Risotto is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom risotto using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Risotto:

1. Take 1 cup arborio rice
2. Prepare 8 oz mushrooms, sliced
3. Make ready 1 small onion diced
4. Make ready 2 cloves garlic
5. Get 1 cup wine
6. Get chicken or vegetable stock
7. Get 1 tsp thyme
8. Make ready salt and pepper
9. Get parmeson cheese
10. Prepare parsley

Instructions to make Mushroom Risotto:

1. Dice onion and add to pot with olive oil. Season with thyme. Add mushrooms and season with salt and pepper
2. Add 1 cup of rice. Let cook for a minute. Add the wine first and stir. Once the liquid is absorbed add one ladle of stock and stir.
3. When the rice is al dente grate cheese and stir into mixture. You can add one more ladle of stock and then season with parsley

So that is going to wrap this up with this exceptional food mushroom risotto recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!