Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a instant dish, sicilian mafia risotto. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sicilian Mafia Risotto is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sicilian Mafia Risotto is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have sicilian mafia risotto using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sicilian Mafia Risotto:

1. Prepare 8 chicken thighs
2. Take 2 sicilian lemons
3. Take 300 grams gorgonzola cheese
4. Prepare 60 grams smoked bacon
5. Take 2 clove garlic
6. Prepare 1 medium onion
7. Prepare 1 canarolli rice
8. Take 2 tbsp butter
9. Make ready 1 black pepper
10. Take 100 ml sauvignon blanc wine
11. Get 1 parsley
12. Take 1 olive oil

Instructions to make Sicilian Mafia Risotto:

1. Marinate the chicken in Sicilian Lemon, salt, black pepper, sliced garlic, and the olive oil.
2. Put the chicken with the seasoning on the oven at 250 celsius
3. In a pan, fry the choped onion, the chopped smoked bacon, and ad the rice.
4. Put the white wine on the rice, and also the juices of the chicken that has been on the oven for 40 minutes already.
5. Put salt on the rice.
6. When the rice is almost cooked, add the gorgonzola cheese, and then the butter.
7. Finish cooking the chicken. Place it over the risotto. Decorate it with parsley.
8. Good match with white ore red wine. Enjoy!

So that’s going to wrap this up for this Easy food sicilian mafia risotto recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!