Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a creative dish, our family recipe for pacific saury kabayaki. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Our Family Recipe For Pacific Saury Kabayaki is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Our Family Recipe For Pacific Saury Kabayaki is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have our family recipe for pacific saury kabayaki using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Our Family Recipe For Pacific Saury Kabayaki:

1. Take 3 whole fish Pacific saury
2. Prepare 1 Flour
3. Take 2 tbsp ●Soy sauce
4. Get 1 tbsp ●Mirin
5. Prepare 1 tbsp ●Sugar
6. Take 1 tbsp ●Sake
7. Take 1 tbsp ●Water
8. Prepare 1 Sesame seeds

Instructions to make Our Family Recipe For Pacific Saury Kabayaki:

1. Filet the fish and remove the small bones (if they bother you). Cut each filet into 3 pieces. Combine the ingredients marked ● .
2. Dust each piece of fish with flour (use a tea strainer) and pan fry in a heated frying pan in oil, starting from the skin side.
3. When both sides of the fish pieces are browned, add the combined ● ingredients.
4. Simmer while coating the fish with the sauce as it reduces. Sprinkle sesame seeds and it's done.
5. It's delicious as a rice bowl as well.

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