Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a awesome dish, fitness recipe: upside-down banana-coconut cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fitness Recipe: Upside-down Banana-Coconut Cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Fitness Recipe: Upside-down Banana-Coconut Cake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fitness recipe: upside-down banana-coconut cake using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fitness Recipe: Upside-down Banana-Coconut Cake:

1. Take 300 g Ripe Bananas
2. Prepare 75 g Coconut Filings
3. Prepare 70 g Greek yoghurt
4. Make ready 20 g Coconut Sugar
5. Take 10 g Vanilla Custard Powder (omitted)
6. Make ready 2 Eggs
7. Get Coconut Oil Spray

Steps to make Fitness Recipe: Upside-down Banana-Coconut Cake:

1. You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar.
2. Mix the remaining 150 g bananas, eggs and yoghurt. - Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly.
3. You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture.
4. The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes.
5. After baking, gently turn the cake on a plate and let it cool. - Enjoy!

So that is going to wrap this up with this Authentic food fitness recipe: upside-down banana-coconut cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!