Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a Good dish, cottage cheese (paneer) pepper toast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cottage Cheese (Paneer) Pepper Toast is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cottage Cheese (Paneer) Pepper Toast is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook cottage cheese (paneer) pepper toast using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Cheese (Paneer) Pepper Toast:

1. Get 100 grams Cottage Cheese (diced in 1 inch cube)
2. Make ready 1 each Red Bell Pepper (diced in 1 inch cube)
3. Get 1/2 tbsp vegetable oil
4. Take 1 tsp carrom seeds
5. Take 1 tsp dried oregano/ mixed herbs
6. Prepare 1/2 tsp Chilli Flakes
7. Prepare 4 tsp mayonnaise
8. Make ready 4 slice Brown bread
9. Take salt

Instructions to make Cottage Cheese (Paneer) Pepper Toast:

1. Heat oil in a pan
2. Add carrom seeds and bell pepper. Cook until pepper softens.
3. Add cottage cheese and cook well
4. Add oregano/mixed herbs, Chilli Flakes and salt and toss well.
5. Toast the brown bread and apply mayonnaise on it
6. Put the mixture on toast and serve hot

So that is going to wrap this up for this simple food cottage cheese (paneer) pepper toast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!