Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a awesome dish, cinnamon rolls (no yeast). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cinnamon Rolls (no yeast) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cinnamon Rolls (no yeast) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cinnamon rolls (no yeast) using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls (no yeast):
- Prepare 4 cup flour
- Take 1/2 cup white sugar
- Make ready 7 tsp baking powder
- Make ready 1 tsp salt
- Prepare 2/3 cup shortening
- Take 1 1/2 cup milk
- Get 1 cup brown sugar
- Get 1 cup Cinnamon
Steps to make Cinnamon Rolls (no yeast):
- preheat oven to 375°F
- Mix flour, white sugar, salt, and baking powder together
- after mixing the dry ingredients, add in shortening. Mix until coarse.
- add the milk to mixture, add slowly and stir well. It should be somewhat sticky.
- On a lightly floured table, roll out to 1/4" thick.
- Butter the entire thing. Sprinkle cinnamon over the butter. Sprinkle brown sugar all over cinnamon. press down gently with the palm of your hand to press sugar and cinnamon into the dough.
- Carefully roll the dough until you're left with a long log.
- Cut the roll in 1/4" slices. Place on a pan with parchment paper underneath.
- Bake for 20 minutes and enjoy!
So that’s going to wrap this up with this unique food cinnamon rolls (no yeast) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
