Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a Authentic dish, irani chai recipe. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Irani Chai is an exotic tea recipe that has its roots in Persia and is a popular tea recipe in India. A persian influenced tea which is slowly brewed with some spice which gives the. Irani Dum chai is indeed in very different from other regular chai/tea recipe in terms of its taste & preparation process.

Irani chai recipe is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Irani chai recipe is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook irani chai recipe using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Irani chai recipe:

1. Make ready 3 Tsp Assam tea leaves
2. Make ready 1 Cup milk
3. Prepare 2 tsp fresh cream
4. Prepare 1 star Anise (chakarfool)
5. Get 2 Cardamon (Elaichi)
6. Prepare 1 Black cardamom
7. Get 1 inch Cinnamon stick
8. Prepare 5 Cloves laung
9. Take 1/2 teaspoon whole black peppercon
10. Make ready 2 tsp sugar (adjust)
11. Get 1 cup chilled water

In this video, we will make Irani Chai, which is a very popular type of tea made by cooking the tea leaves in a closed pot. Irani Chai Irani Tea Hyderabadi Dum Tea How to make hyderabadi irani tea at home my Style Irani Chai Recipe How to Make Hyderabadi Dum Tea Rich, Thick, and Frothy Irani Malai Tea ईरानी मलाई. As I mentioned, this unique chai is well-known for its rich and creamy texture. In the traditional version of this chai recipe, that texture comes from mawa or khoya.

Steps to make Irani chai recipe:

1. To prepare Irani chai recipe, in a saucepan, add water,and all' the spices
2. Allow this to boil for 5 mins.
3. Add milk and cream and simmer for another 5 mins,as you leave it for a long time, you get a stronger flavour
4. Then add in tea leaves and keep it in the simmer for another 3 mins.
5. Just before serving to strain it over a teacup. Add sugar and dissolve according to your taste.
6. Irani chai recipe is ready to the served with fruitcake or cookies

Irani Chai ( Spice Masala Chai) Chai/Tea is one beverage without consuming which half of the Indians can't open their eyes wide to welcome a new morning. And if chai is Irani then it would be their best start for the. In this video, we will make Irani Chai, which is a very popular type of tea made by cooking the tea leaves in a closed pot for a long time, then it's strained and mixed with thick sweet milk. Serve the Irani Chai with Fruitcake cookies, Jeera biscuits or Khara biscuit on the side to enjoy your evening snack with your loved ones.

So that is going to wrap this up with this Good food irani chai recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!