Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a tasty dish, lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lentil soup with a magical touch of Bengal gondhoraj lime can be your best protien supplement. A marvelous way to make your healthy food more yummilicilous. Hey everyone, welcome back to my channel.

Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe:

1. Get 1 cup masoor and moong dal (soaked 15 min)
2. Make ready 1 onion
3. Take 1/2 cup pumpkin
4. Take 1 tomato
5. Prepare 1 green chilli
6. Prepare 3 cups water
7. Take 1/2 inch cinnamon stick
8. Get 3-4 crushed garlic cloves
9. Prepare 1 1/2 tsp turmeric powder Seasoning as required
10. Take 2 coriander stem
11. Prepare 3-4 gondhoraj leaves
12. Take Sprinkle of coriander leaves
13. Take 1 tbsp gondhoraj lime juice

Cook your own way and cook how you like to eat. This classic, slow-simmered lentil soup is seasoned with ham and vegetables. The soup is a quick and easy preparation you'll make again and again. Note: while there are multiple steps to this recipe, this soup is broken down into workable categories to help you better plan for preparation and cooking.

Instructions to make Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe:

1. Heat oil add crushed garlic and cinnamon stick
2. Add chunks of onions and saute well
3. Add the pumpkin cubes and chopped tomatoes
4. Add salt to soften them and add soaked dal, which was soaked for 15min
5. Suate them till dal is scented
6. Add 3 cups water.. the ratio of dal and water will be 3:1
7. Hence, 3cup water 1 cup dal
8. Give it a boil and then simmer, seasoning should be added as per your choices
9. Add coriander stems and leaves, add gondhoraj leaves and cook for 2 min
10. Turn off the gas oven add gondhoraj lime juice then cool down the soup
11. Grind well,strain it and serve with burnt tomato slices,bread.

Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon whenever I'm in need of some healthy comfort food. Like quite a few of the soup recipes on Inspired Taste, this lentil soup is very simple to make. Let's quickly walk through the steps Red Lentil Soup Recipe. Be sure to pick through your lentils carefully.

So that is going to wrap it up for this Good food lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!