Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a Authentic dish, wholemeal banana bread with jaggery. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Wholemeal Banana Bread with Jaggery is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Wholemeal Banana Bread with Jaggery is something that I have loved my entire life.

This banana bread is different from the classic banana bread. It's totally healthy and delicious prepared with ripe bananas. Peel all the bananas and put it in a seperate bowl.

To get started with this particular recipe, we have to first prepare a few components. You can have wholemeal banana bread with jaggery using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Wholemeal Banana Bread with Jaggery:

1. Make ready 2 Cup Whole wheat flour
2. Get 3 Medium size ripe banana
3. Take 2 Eggs
4. Take 1/2 Cup Jaggery (crushed into powder)
5. Take 3 tbsp olive oil
6. Prepare 1 tsp Vanila Extract
7. Take 1 tsp Cinnomon Powder
8. Get 4 tbsp chopped walnut
9. Prepare 3 tbsp raisins
10. Take 1 tsp baking soda
11. Get 1/2 Salt

Add the jaggery and butter mixture. Gently fold the wet ingredients into the flour mixture until mixed together then pour the batter. eggless banana bread recipe with step by step photos. delicious, light & soft vegan banana bread recipe. so far this is the best banana bread that i This banana bread recipe is made with whole wheat flour (wholemeal flour) but all-purpose flour can be substituted instead. Vegan Wholemeal Banana Bread - a healthy twist on a family favorite! This bread is vegan, dairy-free and low fat!

Instructions to make Wholemeal Banana Bread with Jaggery:

1. Mix Jaggery and oil and beat it till well mixed
2. Add egg and beat well
3. Mash Banana into a smooth paste and add it in the mixture
4. Add Vanila Extract and Cinnomon Powder and mix well.
5. Add flour, salt and baking powder. Mix well
6. Add raisins and 3 tbsp walnut into the mixture
7. Brush a cake tin with oil and pour the mixture in it
8. Sprinkle rest of the walnut on top of it.
9. Bake it at 165C for 55-60 min
10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done.
11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min.
12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊

Healthy food can still taste amazing! This Vegan Wholemeal Banana Bread is one of the first attempts at such recipes. I have made it many times already and every time, it is always a. This delicious banana bread has the goodness of yoghurt and wholemeal flour and keeps for several days. You might need to modify this recipe if anyone in your family has special dietary requirements like food allergies or intolerances.

So that’s going to wrap it up for this Authentic food wholemeal banana bread with jaggery recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!