instant Honey garlic shrimp & tofu with rice Recipe | Simple Way to make Honey garlic shrimp & tofu with rice Quick

Jennie Byrd   03/05/2020 19:14

Honey garlic shrimp & tofu with rice
Honey garlic shrimp & tofu with rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey garlic shrimp & tofu with rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Honey garlic shrimp & tofu with rice is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Honey garlic shrimp & tofu with rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and Broccoli Stir-Fry. This shrimp dish, made with orange juice and orange zest, scallions and red pepper flakes for some kick is a new favorite!

To get started with this particular recipe, we have to prepare a few components. You can cook honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey garlic shrimp & tofu with rice:
  1. Get 1 lb medium raw shrimp
  2. Prepare 1/3 cup honey
  3. Prepare 1/4 cup soy sauce
  4. Prepare 1 teaspoon minced garlic
  5. Make ready 1/2 teaspoon onion powder
  6. Make ready 1 cup minute rice
  7. Get 2 tablespoons green onion
  8. Prepare 1/2 cup diced mushrooms
  9. Prepare 1/2 lb firm tofu
  10. Make ready 2 tablespoons sweet Chile sauce
  11. Make ready 1 teaspoon teriyaki sauce

Serve the shrimp garnished with the chopped parsley and slices of lemon. This honey garlic shrimp is perfect for any meal. As simple as it sounds, this is probably one of the most delicious recipes I have made recently. I love shrimp, and I can eat shrimp every day.

Steps to make Honey garlic shrimp & tofu with rice:
  1. Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
  2. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
  3. In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
  4. Place on plate and top with shrimp and garnish with green onion.

How to Make Honey Garlic Shrimp. Making this shrimp recipe couldn't get any easier. Make sure to prepare all your ingredients before actually starting to cook. It's all going to go very quick. Once everything is ready heat up your skillet and make the honey garlic sauce.

So that’s going to wrap this up with this exceptional food honey garlic shrimp & tofu with rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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