Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a unique dish, green bean casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Green Bean Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have green bean casserole using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Prepare frozen green beans
2. Take butter divided
3. Make ready flour
4. Prepare salt
5. Take pepper
6. Prepare sugar
7. Make ready dried minced onion
8. Get sour cream
9. Make ready shredded cheddar cheese
10. Get crushed corn flakes

Steps to make Green Bean Casserole:

1. Cook green beans for 45 minutes; drain well
2. In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;
3. Cook on medium heat until mixture becomes bubbly.
4. Remove from heat and add sour cream
5. Fold in the green beans and mix well.
6. Pour into greased 9x13 casserole dish
7. Cover with cheddar cheese.
8. Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole.
9. Bake at 350°F for 30 minutes

So that’s going to wrap it up with this Good food green bean casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!