Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, slow cooker banana pepper chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Banana Pepper Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Slow Cooker Banana Pepper Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:

1. Get 3 plump boneless, skinless chicken breasts
2. Take 1 (14.5 oz) can low sodium chicken broth
3. Take 1 can (12 fl oz) sliced banana peppers
4. Take 5 shakes Mrs. Dash's garlic & herb seasoning
5. Get Red potatoes (optional)

Steps to make Slow Cooker Banana Pepper Chicken:

1. Place all ingredients in slow cooker.
2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

So that’s going to wrap it up with this instant food slow cooker banana pepper chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!