Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom risotto. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mushroom Risotto is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mushroom Risotto is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mushroom risotto using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Risotto:

1. Make ready 2 cups rice
2. Prepare (Arborio, Carnaroli, Vialone Nano)
3. Prepare 500 gr champignons
4. Take 2 onions
5. Make ready 4 garlic cloves
6. Take 1/2 t.s. dry thyme
7. Take 1/2 cup dry white wine
8. Make ready 1 cup frozen peas
9. Prepare 1 grated Parmesan
10. Take Salt
11. Make ready Pepper
12. Get Olive oil
13. Get 2 tb.s. butter
14. Make ready 1.5 l chicken broth

Steps to make Mushroom Risotto:

1. Heat oil in a large pot. Add onion and cook, stirring often, until translucent. Add 1 tablespoon butter, garlic, mushrooms, and thyme. Cook until the mushrooms have softened and are golden, then season with salt and pepper. Remove mixture from the pot. - Melt remaining tablespoon butter in the pot and add the arborio rice, stirring quickly. Cook until the grains are well-coated and smell slightly toasty. Add the wine and cook until the wine has mostly absorbed.
2. Add about 1 cup hot broth. Stirring often, cook until the rice has mostly absorbed liquid. Add remaining broth about 1 cup at a time, continuing to allow the rice to absorb each addition of broth before adding more. Stir often and cook until the risotto is al dente and creamy, not mushy. - Add the mushroom mixture back into the rice. - Stir in Parmesan and peas then garnish with parsley. Serve warm
3. Step by step video https://youtu.be/p50L3hmlLMg?sub_confirmation=1

So that’s going to wrap it up for this simple food mushroom risotto recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!