Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a unique dish, mushroom penne pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mushroom Penne Pasta is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mushroom Penne Pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom penne pasta using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Penne Pasta:

1. Get Olive Oil
2. Get Thickly sliced Mushrooms
3. Get grated Garlic
4. Make ready any stock of your choice (Beef, Chicken or Veggie)
5. Get Penne Pasta
6. Take Pasta Sauce of your choice
7. Prepare Salt and Pepper
8. Prepare Some Parmesan Cheese to sprinkle
9. Make ready Fresh Basil Leaves for garnish ing

Steps to make Mushroom Penne Pasta:

1. Preheat your pot over medium-high heat and add the olive oil. Add sliced mushrooms, cook and stir them until they are lightly browned and tender. Add grated garlic and season your mushrooms with salt and pepper.
2. Add your stock to mushrooms, mix and bring the mixture to a boil. Stir in the pasta and allow it to cook for about 10 minutes or until your pasta is cooked.
3. When the pasta is done, add your pasta sauce and stir for a minute.
4. 4. Sprinkle with some Parmesan cheese and garnish with fresh Basil.
5. The video for this recipe has been uploaded on my YouTube channel: IradaKitchen

So that’s going to wrap it up with this exceptional food mushroom penne pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!