Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a Best dish, crock pot cinnamon roll. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Cinnamon Roll is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Crock Pot Cinnamon Roll is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot cinnamon roll using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Cinnamon Roll:
- Get 2 cans cinnamon rolls any kind will do - around 12 oz
- Prepare 4 eggs
- Make ready 1/2 cup milk
- Get 3 Tbsp maple syrup
- Prepare 2 tsp vanilla
- Make ready 1 tsp cinnamon
Steps to make Crock Pot Cinnamon Roll:
- Set aside the icing for later. - Cut each cinnamon roll into quarters. - Spray your crock pot with non stick spray and place one of the rolls of cinnamon rolls in the bottom of the crock pot. - In a small bowl whisk together the eggs, milk, syrup, vanilla, and cinnamon. - Pour over the cinnamon rolls in the crock pot. - Place the remaining cinnamon rolls on top.
- Place the crock pot lid on top and cook on low for 2 to 2 1/2 hours. - Remove lid and drizzle the icing packets over the cinnamon rolls. - Serve immediately and enjoy with a glass of milk!
- Notes- I used my ninja foodie on the slow cooker mode but at the end I air crisp the top for a few mins.
So that is going to wrap it up for this Easy food crock pot cinnamon roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
