Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a creative dish, zucchini date bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Zucchini Date Bread is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Zucchini Date Bread is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have zucchini date bread using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zucchini Date Bread:

1. Make ready 1 cup shredded zucchini
2. Prepare 1 cup chopped pitted dates
3. Make ready 1 cup water
4. Take 1 cup whole-wheat flour
5. Take 1 cup all-purpose flour
6. Take 2 tbsp granulated sugar
7. Get 1 tsp baking powder
8. Get 1/2 tsp salt
9. Make ready 1/2 tsp baking soda
10. Make ready 1/2 tsp ground cinnamon
11. Make ready 1/4 tsp ground cloves
12. Make ready 2 large eggs

Steps to make Zucchini Date Bread:

1. Preheat oven to 350 degrees. Lightly spray 8x4x2 inch loaf pan with nonstick cooking spray.
2. Press moisture out of shredded zucchini with paper towels. Set aside.
3. Combine chopped dates & water in small saucepan. Bring to a boil over medium heat. Remove from heat. Let stand about 15 minutes.
4. Combine whole wheat flour, all-purpose flour, sugar, baking powder, salt, baking soda, ground cinnamon, & ground cloves in large bowl.
5. In medium bowl, beat eggs with fork. Stir in date mixture & zucchini.
6. Stir egg mixture into flour mixture just until dry ingredients are moistened. Pour batter into prepared pan.
7. Bake until toothpick inserted in center comes out clean, about 30 to 35 minutes. Cool for 5 minutes. Remove from pan. Cool zucchini bread completely on wire rack.

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