Easy Mediterranean Quinoa Salad Recipe | what is used to make Mediterranean Quinoa Salad Super Quick Homemade

Edwin Higgins   08/09/2020 04:58

Mediterranean Quinoa Salad
Mediterranean Quinoa Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean quinoa salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mediterranean Quinoa Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mediterranean Quinoa Salad is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook mediterranean quinoa salad using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mediterranean Quinoa Salad:
  1. Make ready 2 Cups Quinoa
  2. Prepare 2 Cans Low Sodium Chicken Broth
  3. Make ready 1 Cup Dry Lentils
  4. Get 1 Can Low Sodium Chicken Broth
  5. Prepare 1 Can Cannelli Beans, rinsed and drained
  6. Get 1 Can Sliced Black Olives
  7. Get 1 Pkg Grape Tomatoes, halved
  8. Take 1 Large Onion diced
  9. Get 2 Bell Peppers diced
  10. Prepare 1 Tsp Garlic Powder
  11. Make ready 2 Tsp Basil
  12. Prepare 1 Tsp Salt
  13. Take 1 Tsp Pepper
  14. Take 1 Tbsp Oregano
  15. Make ready 1 Tsp Granulated Sugar
  16. Prepare 2 Tbsp Red Wine Vinegar
  17. Take 1 Juice from Lemon
  18. Prepare 2 Tbsp Water
  19. Get 1 Tsp Dijon Mustard
  20. Make ready 1 Cup Extra Virgin Olive Oil
Steps to make Mediterranean Quinoa Salad:
  1. Bring quinoa and chicken broth to a boil, then cover and simmer on low for 20 minutes. Set aside to cool.
  2. Bring lentils and chicken broth to a boil, partially cover with lid and reduce heat. Cook for 30 minutes or until tender. Set aside to cool.
  3. In a large bowl, combine quinoa, lentils, cannelli beans, grape tomatoes, olives, onions, and peppers.
  4. For Vinaigrette: In blender add garlic powder, basil, salt, pepper, oregano, sugar red wine vinegar, water, and dijon mustard. On low speed slowly add olive oil until mixed.
  5. Pour vinaigrette over quinoa mix and mix well.

So that’s going to wrap this up with this instant food mediterranean quinoa salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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