Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pipe rigate pasta on bechamel sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pipe Rigate pasta on bechamel sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pipe Rigate pasta on bechamel sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pipe rigate pasta on bechamel sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pipe Rigate pasta on bechamel sauce:

1. Take 200 g Pope Rigate pasta
2. Get 1 tbsp bread floor
3. Make ready 2 tbsp butter
4. Prepare 1 tsp black pepper
5. Get 200 g cow or soya milk
6. Make ready 1 large carrot

Steps to make Pipe Rigate pasta on bechamel sauce:

1. Boil pasta for 5 minutes and Drain water
2. Mix butter flour milk and 2tbsp of grated cheese
3. Fry the carrot in 1/5spoon of butter add the bechamel mix stir for 1 minute and af the pasta
4. Stir for 5 more minutes and allow the mix to sat for 3 minites in low fire
5. Serve with bechamel sauce spinach and grilled chicken

So that is going to wrap it up with this Best food pipe rigate pasta on bechamel sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!