creative Kimchi Fried Rice Recipe | Easiest way to make Kimchi Fried Rice Speedy
Johanna Garner 27/05/2020 00:43
Kimchi Fried Rice
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a Easy dish, kimchi fried rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kimchi Fried Rice is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Kimchi Fried Rice is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have kimchi fried rice using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kimchi Fried Rice:
Prepare 3/4 cup kimchi (chopped)
Take 1/3 juice of kimchi
Take 3 cups cooked short-grain rice
Get 1 tablespoon korean gochujang sauce
Take 1/2 tablespoon soysauce
Take 2 teaspoons toasted sesame oil
Get 1 tablespoon olive oil
Take 1 scallion (chopped)
Take 2 eggs (fried or sunnyside up)
Instructions to make Kimchi Fried Rice:
Drizzle the sesame oil on the rice and stir to break up any big clumps.
Whisk the kimchi juice, gochujang and soy sauce together until the gochujang is completely dissolved.
Put the olive oil in a frying pan and heat over medium high heat until hot. Add the chopped kimchi and stir fry until the kimchi is starting to brown and is very fragrant.
Add the rice and and stir-fry, pressing down on any clumps until the rice is uniform in color.
Pour the kimchi juice mixture over the rice, and turn up the heat to high. Stir-fry, tossing the rice until the rice starts to brown, and doesn't stick together quite as much.
Taste and adjust to desired flavor, and top with the sunny-side up/fried egg and garnish with the chopped scallions, and it is ready to be served, enjoy.
So that’s going to wrap this up with this awesome food kimchi fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!