Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a Authentic dish, mushroom quinoa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom Quinoa is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mushroom Quinoa is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mushroom quinoa using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom Quinoa:

1. Prepare 1 cup quinoa
2. Take 1 tsp chicken stock granules
3. Make ready 1 tbsp olive oil or cooking spray
4. Make ready 5 clove minced garlic
5. Prepare 12 oz cremini mushrooms, sliced
6. Get 1 tbsp dry sherry
7. Take 1/2 tsp thyme
8. Get salt & pepper
9. Make ready 1 (can garnish with minced parsley, if desired)
10. Take 1 (can top with parmesan, when serving, if desired)

Instructions to make Mushroom Quinoa:

1. Cook quinoa in 2 cups of water with chicken stock granules, following package directions.
2. Heat olive oil or cooking spray in skillet or wok over medium high heat. Add minced garlic and cook a few minutes.
3. Add mushrooms and stir to coat in oil. Add dry sherry and cover pan immediately, for 2 minutes.
4. Add thyme, salt & pepper, to taste, and cook about 2 more minutes, stirring seasongs in.
5. Add cooked quinoa to mushrooms and stir until well combined.
6. Can top with parmesan or add protein of choice to make it a meal! I usually add cooked shrimp and garnish with parsley. Can also add any cooked veggies you might like. Enjoy!

So that’s going to wrap this up with this exceptional food mushroom quinoa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!