awesome Crunchy Crush Apple Pie..😊 Recipe | Easiest way to make Crunchy Crush Apple Pie..😊 Homemade

David Houston   16/06/2020 06:45

Crunchy Crush Apple Pie..😊
Crunchy Crush Apple Pie..😊

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a awesome dish, crunchy crush apple pie..😊. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crunchy Crush Apple Pie..😊 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crunchy Crush Apple Pie..😊 is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crunchy crush apple pie..😊 using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Crush Apple Pie..😊:
  1. Prepare 700 grams all-purpose flour
  2. Prepare 2 tsp salt
  3. Prepare 4 tbsp sugar
  4. Take 440 grams unsalted butter
  5. Take 200 ml ice water
  6. Prepare 6 medium apples (peel and cut into thin sliced)
  7. Prepare 80 grams granulated sugar
  8. Get 50 grams brown sugar
  9. Take 1 tbsp lemon juice
  10. Get 3 tsp ground cinnamon
  11. Prepare 1/2 tsp salt
  12. Make ready 1 1/2 tbsp cornstarch / 30 gr unsalted butter
  13. Prepare 1 egg yolk, and confectioner sugar
Steps to make Crunchy Crush Apple Pie..😊:
  1. Firstly make the filling. Mix apples cutting with lemon juice, granulated sugar, brown sugar, ground cinnamon, salt, and cornstarch. Keep aside 30 mnt. The juice from the marinating will come out after. Put the juice into small pan, heat it up into thick liquid. Mix together with the apples.
  2. For the Crust, mix flour, sugar, butter, salt, and water in the big bowl. Use dough mixer or use hand to mix it. But if use the hand make sure not so much work with it. After mixing proses done, put in the fridge Arround 1 hour.
  3. Take out crust from the fridge, using roller pin, make it flat. Use 10 inch pie pan, put the filling into it. After cover well with rest of crust, bake at 350Β°F Arround 45 mnt. In the first 15 mnt, remove pie ftom the oven, brush with egg yolk, then sprinkle with confectioner sugar. Bake again until side of crush look golden brown.

So that is going to wrap it up with this creative food crunchy crush apple pie..😊 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 yummyrecipe - All Rights Reserved