Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a tasty dish, vegan cabbage soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Cabbage Soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Vegan Cabbage Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Cabbage Soup:

1. Prepare 1 red cabbage, chopped
2. Make ready 2 onions, chopped
3. Prepare 5 carrots, peeled and chopped
4. Prepare 1 package mushrooms, your choice, chopped
5. Get 8-9 garlic cloves, chopped
6. Prepare 2 tsp salt
7. Take 1 tsp basil
8. Prepare 1 tsp oregano
9. Get 1-2 tsp thyme
10. Take 5-7 cups water

Steps to make Vegan Cabbage Soup:

1. This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
2. Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.

So that is going to wrap it up with this unique food vegan cabbage soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!