Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a awesome dish, scalloped potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Scalloped Potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Scalloped Potatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!

To begin with this particular recipe, we have to first prepare a few components. You can have scalloped potatoes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potatoes:

1. Get Ham Steaks
2. Make ready Large Potatoes
3. Take Valvita cheese
4. Prepare butter
5. Make ready parmigian cheese
6. Make ready Milk
7. Prepare pepper
8. Make ready Small or 1/2 large onion

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. These amazing scalloped potatoes recipes are must-try dishes this fall.

Instructions to make Scalloped Potatoes:

1. Preheat oven 350.
2. Dice both ham steaks, dice onion.
3. Peal and slice both potatoes
4. Grease cake pan and add ham, potatoes, onions
5. In a small saucepan melt butter and valvita together over medium heat. Add milk and parmigian cheese, mix together. Add pepper and mix. Pour over the top of potatoes, ham, onion.
6. Bake at 350 for at least an hour and a half or until potatoes are fully cooked and soft.

With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.

So that is going to wrap this up with this Easy food scalloped potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!