Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a Best dish, my ginger & garlic pork tenderloin 👍. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Ginger & Garlic Pork Tenderloin 👍 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. My Ginger & Garlic Pork Tenderloin 👍 is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook my ginger & garlic pork tenderloin 👍 using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Ginger & Garlic Pork Tenderloin 👍:

1. Get 2 tbsp veg oil
2. Take 1 small Onion chopped small
3. Take 1 tsp Grated Ginger
4. Make ready 3 cloves Garlic crushed
5. Prepare 500 grams Pork Tenderloin
6. Get 1/2 can Tomatoes
7. Make ready 1 tbsp Lemon juice
8. Take 1 tsp Dark Soya Sauce
9. Get 1 Chicken stock cube
10. Get 1 handful green beans
11. Take to taste Salt & Pepper
12. Make ready 1 tsp cornflour/starch

Instructions to make My Ginger & Garlic Pork Tenderloin 👍:

1. Ingredients
2. Heat up the oil in a wok/ frying pan, then add the onions and fry for a few seconds. Mix well then add the tomatoes and stir
3. Then add the ginger and garlic, mix in and turn down the heat and simmer for 1 minute
4. Next turn up the heat and add the cut up slices of pork. Then turn heat down and cook for 5 minutes until all pork pieces are grey in colour. You may need to add a little extra oil.
5. Add the tomatoes and squeeze the lemon juice in and bring to the boil.
6. Then crush the chicken stock into it and mix and turn heat down and stir cook for 5 mins on low.
7. Add salt & pepper and mix in.
8. Add the soya sauce and stir in and then the green beans simmer for 2 minutes
9. Lastly add the cornflour/starch mixed in a little cold water and stir in and serve while piping hot and thickened up. It all takes 10-15 mins to cook.
10. Serve with Noodles or Rice.

So that’s going to wrap it up for this simple food my ginger & garlic pork tenderloin 👍 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!