Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a tasty dish, casserole number 88. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Casserole number 88 is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Casserole number 88 is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook casserole number 88 using 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Casserole number 88:

1. Prepare 1-1/3 pound lamb
2. Take 1 pound beef
3. Get 1 pound pork roast
4. Take 1-1/2 quarts pork Broth see my recipe
5. Take 1 teaspoon seasoned salt
6. Get 1 teaspoon granulated garlic powder
7. Take 1 teaspoon onion powder
8. Make ready 1 teaspoon ground black pepper
9. Get As needed steamed pork Broth noodles
10. Get 6 ounces oyster crackers
11. Prepare 1 cup milk
12. Take 1/2 cup flour
13. Prepare 1/2 stick butter
14. Prepare 1/2 cup panko breadcrumbs
15. Take 1/4 cup parsley flakes

Steps to make Casserole number 88:

1. Preheat oven 370 degrees Fahrenheit
2. Slice the beef
3. Slice the lamb
4. Slice the pork. I used the pork from making my broth.
5. Bring the broth to a boil. Add all the meat
6. Simmer 30 minutes and let it soak off heat for at least an hour
7. Mix the milk and flour. Melt the butter and breadcrumbs set aside.
8. Bring the meat and broth to boil add The milk flour mixture and stirring constantly till thickened.
9. In the bottom of a 10 inch deep pan add the crackers
10. Cover the crackers with the meat. Add half the broth.
11. Cover the meat with noodles
12. Add rest of the broth. Then the breadcrumbs
13. Bake in oven for 30 minutes then let rest 10 minutes. Garnish with parsley flakes.
14. Serve I hope you enjoy!

So that is going to wrap this up with this Good food casserole number 88 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!