Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a simple dish, steamed fish 🐟. One of my favorites food recipe. This time, I’m gonna make it a bit tasty. This will be really delicious.

Steamed fish 🐟 is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Steamed fish 🐟 is something that I have loved my whole life.

Steamed fish with ginger and spring onions is one of the easiest and best steamed fish recipe out available. There are many reasons why steaming the fish is preferred over other methods of cooking it. Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming.

To begin with this particular recipe, we have to first prepare a few components. You can cook steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steamed fish 🐟:

1. Prepare 2 market fresh red snapper fish
2. Get 1 cup chopped okra
3. Make ready 1/2 cup chopped carrots
4. Prepare 1/2 cup chopped bell pepper (any colour)
5. Make ready 1 cup chopped Calabasas or squash
6. Prepare 1/4 cup chopped spring onions
7. Take 1/2 cup chopped red onions
8. Make ready 1 tsp turmeric
9. Make ready 1/2 tsp salt 🧂
10. Get 1/2 tsp pepper
11. Make ready 1 tsp fish seasoning (optional but tasty flavor)
12. Prepare 1 tsp oregano
13. Take 1 tsp garlic powder
14. Take 1/4 cup olive oil
15. Take 4 cups chicken or fish stock
16. Get 1 clove garlic chopped

Steamed fish is an easy, healthy dish that works well on any dinner table. By starting out with your favorite fish fillets, or even a cleaned and scaled whole fish, and the. Cantonese steamed fish is a traditional and simple recipe often served as one of the final courses in a traditional wedding banquet. It's also a weeknight staple and one of the most delicious ways to eat fish!

Instructions to make Steamed fish 🐟:

1. Rinse fish with lemon 🍋 juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
2. Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
3. Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
4. Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.

Chinese Style Steamed Fish: Steamed whole fish fish is a very popular dish in China and all over Southeast Asia. The Cantonese style of steaming fish is popular in this region as well. Steamed Fish is a healthy and delicious way to cook your favorite fish. Jamaican Steamed Fish - Healthy delicious pot of fish cooked in a spicy broth with vegetables- A great Lenten meal in a pot. This is one of those meals that I make all the time in different ways.

So that is going to wrap it up for this simple food steamed fish 🐟 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!