Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy chicken adobo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy chicken adobo is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy chicken adobo is something that I’ve loved my entire life. They are fine and they look fantastic.

This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves. Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar. This easy version takes a few shortcuts but delivers the same.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken adobo using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy chicken adobo:

1. Prepare 3 clove garlic
2. Make ready 2 tbsp oil
3. Prepare 1 packages boned chicken
4. Get 1/2 cup vinegar
5. Make ready 1/2 cup soy sauce
6. Make ready 1 each potato
7. Get 1 dash cracked pepper
8. Get 3 tbsp water

Boil until it reduces to half. Our chicken adobo recipe might just be the easiest meal you can make. This delicious, staple dish of the Philippines only requires a few ingredients and steps. Chicken adobo recipe is the most popular Filipino dish worldwide.

Instructions to make Easy chicken adobo:

1. In a pot warm oil over medium low heat and add garlic.
2. Add chicken and fry in oil on both sides until cooked all the way through.
3. Once chicken is cooked drain any excessive oil leaving enough to then fry the diced potato with chicken.
4. Once potato begins to become transparent and tender, add vinegar and soy sauce, reducing heat to simmer. Add cracked pepper (about 3-5 twists). Then cover to simmer.
5. Add water & allow to simmer until potatoes are cooked to desired tenderness.
6. Best served over rice. Enjoy.

Filipino chicken adobo makes a delicious low carb dish. I'd never tried chicken adobo before, but it seemed too easy to pass up. Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! Easy Chicken Adobo Recipe - Inspired by the Phillipine's national dish, this garlicky, vinegary, sweet, and sour chicken adobo is so incredibly delicious and very easy to prepare!

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